The school canteen purchased our hand push floor scrubber
First: The cleaning effect of the manual push floor scrubber in the canteen of the industrial park is remarkable
As one of the new types of floor cleaning equipment, the hand push floor scrubber can achieve significant cleaning effects on various hard floors. For example, it can be used to clean ceramic tiles, epoxy resin, emery, terrazzo, PVC and other floors. If there are serious oil stains on the floors of some canteens, they can also be used together with detergents to achieve immediate and efficient cleaning effects. Epoxy floors are usually used in workshops and parking lots. If manual cleaning is used, the cleaning effect is not ideal and the ground is easily scratched. However, if you use a push-type floor washer, you can not only achieve excellent cleaning results, but also will not damage the floor. The same is true for the canteen floor in industrial parks.
Second: The canteen in the industrial park uses a manual push floor scrubber with high cleaning efficiency.
The cleaning area of canteens in industrial parks is usually large. If manual cleaning is used, a large number of cleaning workers need to be hired, which is not only costly, but also has low cleaning efficiency and unsatisfactory cleaning results. However, cleaning with a push floor scrubber is different. Its cleaning area is approximately 2000-3000 square meters per hour, which is equivalent to 4-6 cleaning workers. The cleaning efficiency of the hand push floor scrubber is higher, reaching about 7,000 square meters per hour, which greatly reduces labor costs and management costs.
Third: The canteen in the industrial park uses a manual push floor scrubber to increase motivation
The hand push floor scrubber is a cleaning equipment that integrates brushing, washing and suction. It absorbs sewage while cleaning floors and carries it away from the site. After the hand push floor washer is cleaned, the floor will dry directly without leaving any water marks. Employees can clean it directly without affecting appetite, causing slipping, and affecting the normal operation of the enterprise. Allowing employees to eat in a clean and tidy canteen can effectively improve employees' work enthusiasm.
